single product

Vegan Protein Soya Flour

Soya flour is an excellent source of plant proteins, minerals and fibers. It is a low fat product that can
be used to prepare sweet foods, doughnuts, baked foods, dietic food and baby food. It is off-white to
yellowish in color.

Benefits:

  • Rich in protein
  • Low in fat
  • With dietary fiber
  • 100% vegetarian
Ingredients:

  • Defatted Soya Flour
Contains:

  • 800 gm

Description

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